epilogue: raspberry chicken
pertaining to the preceding recipe for fresh pickin’ raspberry chicken, by Coolio, the ghetto gourmet:
we’ll rate it a “must try,” based on the quantity consumed(all) and the speed by it was consumed (zoom zoom).

it’s a must try, especially considering the novelty of the way it was cooked (sauteing floured chicken in a vegetable mirepoix) but when i questioned the children on whether they’d like to have it again, they all said, hmmmmm. the flavour? tangy fruit with meat though unusual can be delectable (husband just made pork chops with apples, that was a hit in this household–recipe soon!).
verdict: when the mood strikes, we will try it again, if and only if, raspberries are on sale again.

with raspberry sauce
i served it on the side, for the children to decide whether they wanted the fancy catsup or not. for that is what it seemed like, fancy raspberry catsup.
Tom yam is always sooooooooo












